Tag: LOCAVORE

SPECIALTY CUISINE AND FOOD SAFETY

Our clients who hire Chefs and other staff from us are food connoisseurs, vegetarians and vegans, or have other restricted dietary needs. We love helping them with our renowned staffing referrals. Many households today require that only organically grown food be purchased. It’s also important to know that Salmonella poisoning affects the elderly, pregnant women,…




FOOD – Sweet Delivery

Many of our ISA staffing clients are bicoastal with homes in New York and Los Angeles. As all good Nannies, Housekeeper-Childcare, Governesses, and loving Mom’s and Dad’s know, sweet delights have always made any day special for the kid in all of us. TIPS: MilkMade IceCream is taking over Manhattan neighborhoods deliciously delivered on a…




LOCAVORE – Eat Locally

Eating within 100 miles of your city location is called being a LOCAVORE. Our best advice TIP for today is “go local” and become a locavore.┬áThe concept “think globally act locally” is a known political slogan. Buying food from your local farmers markets, community gardens, food co-ops, farmers markets or community supported agriculture is a…